What a fabulous night it will be at “The Table”
You will travel through a wine and culinary event from the heart of the Pacific Northwest.
Your hosts will be Allison of La Table Fleurie, who is a local Milwaukie culinarian, and whose love of the Pacific Northwest and France shine through her spectacular bites menu for the evening. Not only will she create and serve your menu of the night but she will offer additional product to purchase and take home.
Melissa with Suzor Wines will guide you through the delightful Willamette Valley wines under their label. Their wines are born from simple goals. Producing evocative, layered and vibrant wines. Bottles will be available for purchase during the event as well.
Truly an evening of magic!
This is a limited seat event that begins promptly at 6:00 pm at “ The Table”
The MENU
1st Pour - Escargot Rose of Pinot Noir with Spring Floral & Herb Farm Cheese and Rye Gougeres
2nd Pour - Wild Child Pinot Gris with Sorrel and Young Spring Greens with Sunchoke and Pine Nuts with a Creamy Champagne Vinaigrette
3rd Pour - Tower Pinot Noir with a Feuilette of Spring Lamb, Mushrooms, and Sauce wrapped in delicate Pastry
4th Pour - Gamay Noir with a baked Basque Cheese Gateau with Meyer lemon and Violet
This a non refundable event and you must be 21 years of age to attend.
In the event we sell out a waiting list will be created, please email me HERE
